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Describe a bad service you received in a restaurant or shop
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Describe a bad service you received in a restaurant or shop

Câu trả lời tham khảo cho phần thi IELTS Speaking part 2 và IELTS Speaking part 3 đề bài: Describe a bad service you received in a restaurant or shop. 
Mở/Đóng

    Bạn đã từng bị phục vụ kém khi đến 1 nhà hàng hay 1 cửa hàng bao giờ chưa? Hãy cùng The SOL tìm hiểu cách chia sẻ trải nghiệm của mình với đề bài IELTS Speaking part 2 dưới đây nhé. 

    IELTS Speaking part 2 sample

    1. Đề bài

    Describe a bad service you received in a restaurant or shop.

    You should say:

    • When and where it happened
    • What happened
    • How you dealt with it
    • And explain how you felt about the experience

    2. Sample answer

    Well, I consider myself to be quite easygoing, so I usually don't have issues or feel uncomfortable when dining out. However, there was one incident during a visit to a Korean restaurant last summer with my friend that left me quite displeased.

    It happened during a promotional buffet at the restaurant, where if you came with a group of four, you would only be charged for three, but you needed to make a reservation in advance to avail of this offer. My friend had made a reservation for four on a Thursday evening, thinking the restaurant wouldn't be too crowded. The restaurant confirmed the reservation, and due to a minor delay, we arrived about 10 minutes late. We were still warmly received, and the staff seated us at our reserved table. We had a pleasant meal and conversation until it was time to pay the bill.

    To our surprise, the restaurant insisted on charging us for four instead of applying the advertised "three out of four" promotion, citing our 10-minute delay. This was disappointing, as we were not informed about this policy during the reservation or when we arrived. I felt this was unfair and not transparent customer service.

    While we were contemplating our next move, my friend requested to speak to the restaurant manager. The tone of the staff suddenly became more accommodating. Instead of making us pay for all four, they adjusted the bill to charge us for three people and an additional 50% for the fourth person. I was initially inclined to accept, but my friend argued that it was the restaurant's fault for not clearly communicating their policy.

    In the end, when the manager intervened, we were only charged for three meals, accompanied by an apology. It was a bewildering experience for me, and I was unsure how to handle the situation. Fortunately, my friend took charge and resolved the issue. Overall, it was an unpleasant experience, and despite the restaurant's good food, we decided never to dine there again.

    3. Từ vựng IELTS hữu ích

    Dưới đây là một số từ vựng IELTS hữu ích được sử dụng trong bài nói trên:

    • easygoing /ˈiːziˌɡoʊɪŋ/ (adjective): relaxed and not easily upset or stressed - thư thái, dễ tính
    • dining out /daɪn ˈaʊt/ (noun phrase): eating at a restaurant instead of at home - ăn ngoài
    • incident /ˈɪnsɪdənt/ (noun): an event or occurrence - sự việc, sự cố
    • displeased /dɪsˈplizd/ (adjective): not happy or satisfied with something - không hài lòng, không vừa lòng
    • make a reservation /meɪk ə ˌrɛzərˈveɪʃən/ (verb phrase): to book or arrange in advance for a service or table at a restaurant - đặt chỗ trước
    • avail of /əˈveɪl ʌv/ (phrasal verb): to use or benefit from something - tận dụng, lợi dụng
    • warmly received /wɔrmli rɪˈsivd/ (adjective phrase): welcomed in a friendly and enthusiastic manner - được tiếp đón nồng hậu
    • pay the bill /peɪ ðə bɪl/ (verb phrase): to settle the amount owed for a meal or service - thanh toán hóa đơn
    • cite a reason /saɪt ə ˈrizən/ (verb phrase): to mention or refer to a specific reason or cause - trích dẫn lý do
    • disappointing /ˌdɪsəˈpɔɪntɪŋ/ (adjective): causing a feeling of sadness or letdown - làm thất vọng
    • transparent /trænsˈpɛrənt/ (adjective): clear and easy to understand, without hidden intentions - minh bạch, rõ ràng
    • contemplate /ˈkɒntəmˌpleɪt/ (verb): to think deeply or carefully about something - suy ngẫm, cân nhắc
    • intervene /ˌɪntərˈvin/ (verb): to become involved in a situation to change or improve it - can thiệp, xen vào
    • bewildering /bɪˈwɪldərɪŋ/ (adjective): confusing or difficult to understand - làm bối rối, làm ngơ ngác
    • take charge (idiom): to take control or responsibility for a situation - đảm nhận, lãnh đạo
    • resolve the issue /rɪˈzɒlv ði ˈɪʃuː/ (phrase): to find a solution or settle a problem - giải quyết vấn đề
    • unpleasant experience /ʌnˈplɛzənt ɪksˈpɪəriəns/ (noun phrase): a situation that is not enjoyable or satisfying - trải nghiệm không dễ chịu

    IELTS Speaking part 3

    Bây giờ chúng ta sẽ cùng nhau trả lời các câu hỏi IELTS Speaking part 3 theo sau chủ đề trên nhé. SOL sẽ cung cấp cho các bạn 2 sample answers ở 2 band điểm khác nhau. Các bạn có thể phân tích sự khác nhau và rút ra kinh nghiệm cho bản thân nè:

    1. How do most people respond to bad services?

    - Band Score 6.0-6.5: Answer: When faced with bad services, most people tend to express their dissatisfaction by providing negative feedback or complaining to the management. Some might choose not to return to that particular establishment or share their experience with friends and family to warn them.

    - Band Score 7.5-8.0: Answer: The majority of individuals respond to bad services by taking proactive steps. This includes reaching out to the management to voice their concerns, leaving negative reviews on online platforms, and even seeking compensation. They demand accountability and improvements to ensure better experiences for future customers.

    • Từ vựng đáng chú ý:
      • Express dissatisfaction - /ɪksˈprɛs ˌdɪsˌsætɪsˈfækʃən/ - biểu đạt sự không hài lòng.
      • Negative feedback - /ˈnɛɡətɪv ˈfidˌbæk/ - phản hồi tiêu cực.
      • Complain to the management - /kəmˈpleɪn tʊ ðə ˈmænɪdʒmənt/ - phàn nàn với ban quản lý.

    2. Do you most restaurants and shops provide better services than in the past?

    - Answer: In general, yes. Over the years, there has been an improvement in the services offered by most restaurants and shops. Businesses have realized the importance of customer satisfaction and have taken steps to enhance service quality, although there are still instances of subpar service.

    - Band Score 7.5-8.0: Answer: Absolutely. With increasing competition and the rise of customer-centric approaches, most restaurants and shops have significantly improved their services compared to the past. They focus on providing exceptional experiences, employing trained staff, and leveraging technology to ensure customer satisfaction.

    • Từ vựng đáng chú ý:
      • Service quality - /ˈsɜːrvɪs ˈkwɑːləti/ - chất lượng dịch vụ.
      • Proactive steps - /proʊˈæktɪv stɛps/ - bước tiến tích cực.
      • Online platforms - /ˈɑnˌlaɪn ˈplætfɔrmz/ - các nền tảng trực tuyến.
      • Customer-centric approaches - /ˈkʌstəmərˈsɛntrɪk əˈproʊʧɪz/ - các phương pháp tập trung vào khách hàng.
      • Instances of subpar service - /ˈɪnstənsɪz ʌv ˈsʌbˌpɑːr ˈsɜːrvɪs/ - các trường hợp dịch vụ dưới mức tiêu chuẩn.

    3. What kind of services are bad services?

    - Band Score 6.0-6.5: Answer: Bad services can range from rude or inattentive staff to delays in service. It can also include errors in orders, lack of cleanliness, or inadequate assistance. Essentially, any service that falls below reasonable expectations and disappoints the customer can be categorized as bad service.

    - Band Score 7.5-8.0: Answer: Bad services encompass a wide spectrum of negative experiences. This may involve instances where the service provided does not meet the established standards or promises. Examples include poor communication, unprofessional behavior, delays, incorrect billing, or inadequate problem resolution.

    4. Why do some people choose to remain silent when they receive bad services?

    - Band Score 6.0-6.5: Answer: Some individuals opt to remain silent when they receive bad services due to fear of confrontation or simply to avoid causing a scene. They may also feel it's not worth the effort to complain, especially if they believe their complaint won't lead to any significant changes.

    - Band Score 7.5-8.0: Answer: Silence in response to bad services can stem from various reasons. Some individuals may lack confidence in expressing their dissatisfaction, while others might want to avoid conflict or don't want to be perceived as difficult customers. Additionally, they may not be aware of how to effectively voice their concerns.

    • Từ vựng đáng chú ý:
      • Enhance service quality - /ɪnˈhæns ˈsɜːrvɪs ˈkwɑːləti/ - cải thiện chất lượng dịch vụ.
      • Voice their concerns - /vɔɪs ðɛr kənˈsɜːrnz/ - bày tỏ mối quan ngại của họ.

    5. Who should be responsible for bad services?

    - Band Score 6.0-6.5: Answer: Responsibility for bad services lies with both the service providers and management. The frontline staff are the face of the business and should deliver quality service. Simultaneously, management should train and supervise employees adequately to ensure consistent service standards.

    - Band Score 7.5-8.0: Answer: The responsibility for bad services primarily falls on the service providers, as they are the immediate point of contact with customers. However, management plays a crucial role in setting and enforcing service standards, providing training, and fostering a culture of exceptional customer service.

    • Từ vựng đáng chú ý:
      • Seeking compensation - /siːkɪŋ ˌkɑmpənˈseɪʃən/ - đòi bồi thường.
      • Demand accountability - /dɪˈmænd əˌkaʊntəˈbɪləti/ - đòi hỏi sự chịu trách nhiệm.

    6. As a boss, what would you do to prevent bad services?

    - Band Score 6.0-6.5: Answer: As a boss, I would emphasize regular training and ongoing feedback sessions for employees. Setting clear service standards and expectations would be crucial, and addressing any issues promptly to ensure continuous improvement in service quality.

    - Band Score 7.5-8.0: Answer: As a boss, I would implement a comprehensive approach to prevent bad services. This would involve thorough training for employees, regular performance evaluations, gathering customer feedback, addressing issues promptly, and fostering a culture of prioritizing customer satisfaction at all levels of the organization.

    • Từ vựng đáng chú ý:
      • Leveraging technology - /ˈlɛvərɪdʒɪŋ tɛkˈnɑlədʒi/ - tận dụng công nghệ.
      • Thorough training - /ˈθɜroʊ ˈtreɪnɪŋ/ - đào tạo kỹ lưỡng.

    Chúc các bạn học hiệu quả nhé. 

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