Từ vựng IELTS chủ đề Food & Drinks

Cùng SOL bổ sung cho bản thân các từ vựng IELTS hữu ích về chủ đề Food & Drink (đồ ăn và thức uống) thông qua bài viết này nhé. Hy vọng bạn sẽ thích ^^. 

Để giúp bạn có thể phân loại từ thành các nhóm khác nhau cũng như dễ nhớ hơn, SOL đã chia thành những yếu tố nhỏ trong chủ đề này, chúng ta cùng tìm hiểu nào.

Thực đơn và món ăn

• Main Course /meɪn kɔrs/ (n): món chính - the main dish of a meal.

• Dessert /dɪˈzɝːt/ (n): món tráng miệng - a sweet course typically served at the end of a meal.
• Snacks /snæks/ (n): đồ ăn vặt - small amounts of food eaten between meals.
• Breakfast /ˈbrɛkfəst/ (n): bữa ăn sáng - the first meal of the day, usually eaten in the morning.

Phương pháp nấu ăn

Khi học từ vựng IELTS về thức ăn thì chắc chắn không thể thiếu các phương pháp nấu ăn rồi nè:

• Bake /beɪk/ (v): nướng - to cook food using dry heat, usually in an oven.

• Oven /ˈəʊvən/ (n): lò nướng - a closed compartment or chamber for baking, roasting, or heating food.
• Stir-fry /stɜːr fraɪ/ (v): xào - to cook food quickly in a small amount of oil over high heat while stirring continuously.
• Wok /wɒk/ (n): chảo chống dính (loại chảo tròn với đáy sâu, thích hợp để xào) - a versatile round-bottomed cooking pan, originating from China.
• Steam /stiːm/ (v): hấp - to cook food by exposing it to steam.
• Steamer /ˈstiː.mər/ (n): nồi hấp - a kitchen utensil or appliance used to cook food by steaming.
• Boil /bɔɪl/ (v): sôi - to heat a liquid until it starts to bubble and produce steam.
• Boiling point /ˈbɔɪlɪŋ pɔɪnt/ (n): điểm sôi - the temperature at which a liquid boils.
• Toast /toʊst/ (v): nướng bánh mỳ - to heat or brown with direct exposure to radiant heat.
• Toaster /ˈtoʊstər/ (n): lò nướng bánh mỳ - a kitchen appliance used for toasting bread.
• Roast /roʊst/ (v): quay, nướng - to cook food by exposing it to direct heat in an oven or over an open flame.
• Roaster /ˈroʊ.stər/ (n): lò nướng - a pan or appliance used for roasting food.
• Heat /hiːt/ (v): đun nóng - to make something hot or warm, typically using a heat source.
• Heating element /ˈhiː.t̬ɪŋ ˈɛl.ə.mənt/ (n): thành đun - a part of a machine or device that produces heat.

 Thức ăn theo vùng miền

Trong IELTS, bạn cũng sẽ cần những từ vựng liên quan đến đồ ăn thức uống theo vùng miền, khu vực: 

• Regional Specialties /ˈriːdʒ.ə.nəl ˈspɛʃ.əl.tiz/ (n): đặc sản vùng miền - foods unique to a particular culture or region.
• Local Delicacies /ˈloʊ.kəl dɪˈlɪk.ə.siːz/ (n): đặc sản địa phương - unique and delicious foods that are characteristic of a specific locality.
• Distinctive Cuisine /dɪˈstɪŋktɪv kwɪˈziːn/ (n): ẩm thực đặc trưng - food characteristic of a particular culture or region.
• Culinary Tradition /ˈkələˌnɛri trəˈdɪʃən/ (n): truyền thống ẩm thực - practices, customs, and standards relating to cooking and eating in a specific cultural group.

• Local Specialty /ˈloʊ.kəl ˈspɛʃ.əl.ti/ (n): đặc sản địa phương - a unique or distinct food item that is characteristic of a particular region or locality.

• Indigenous Cuisine /ɪnˈdɪdʒ.ə.nəs kwɪˈziːn/ (n): ẩm thực bản địa - traditional foods that are native to a specific region or culture.

• Ethnic Dish /ˈɛθ.nɪk dɪʃ/ (n): món ăn dân tộc - a food item or dish that is specific to a particular ethnic group or cultural background.

• Regional Delicacy /ˈriːdʒ.ə.nəl ˈdɛl.ə.kə.si/ (n): món ngon địa phương - a highly regarded and tasty food item that is unique to a particular geographic area or region.

• Hometown Flavor /ˈhoʊmˌtaʊn ˈfleɪ.vər/ (n): hương vị quê hương - the distinctive taste or flavor associated with the place where a person was born or grew up.

Ăn uống lành mạnh

• Healthy Eating /ˈhɛlθ.i ˈiː.tɪŋ/ (n): ăn uống lành mạnh - making food choices that promote good health.
• Nutritious /nʊˈtrɪʃəs/ (adj): giàu chất dinh dưỡng - providing necessary nutrients for growth and health.
• Nutrition /nuˈtrɪʃən/ (n): dinh dưỡng - the process of providing or obtaining the food necessary for health and growth.
• Nutrients /ˈnuːtri.ənts/ (n): chất dinh dưỡng - substances that provide nourishment essential for the maintenance of life and growth.

• Balanced Diet /ˈbælənst ˈdaɪət/ (n): chế độ ăn cân đối - a diet that includes a variety of foods in proportions that provide the nutrients needed for good health.

• Nutrient-rich /ˈnjuːtriənt rɪtʃ/ (adj): giàu chất dinh dưỡng - containing a high amount of essential nutrients necessary for good health.

• Organic Food /ɔːrˈɡænɪk fuːd/ (n): thực phẩm hữu cơ - food that is produced without the use of synthetic pesticides, herbicides, or genetically modified organisms, promoting healthier and more sustainable farming practices.

• Whole Foods /hoʊl fuːdz/ (n): thực phẩm nguyên chất - natural and unprocessed foods that have not been refined or had ingredients added to them.

• Superfoods /ˈsuːpərˌfʊdz/ (n): siêu thực phẩm - foods that are nutritionally dense and beneficial for one's health due to high levels of vitamins, minerals, and antioxidants.

Cảm nhận về thức ăn

• Aroma and Flavor /ˈɛəroʊm ənd ˈfleɪvər/ (n): mùi và hương vị - the characteristic smell and taste of food.
• Savoury (adj): mùi vị thơm ngon - having a spicy or salty flavor, opposite of sweet.
• Enjoy a meal (v): thưởng thức bữa ăn - to have a pleasurable dining experience.

• Palatable /ˈpæl.ə.tə.bl/ (adj): ngon miệng, dễ ăn - pleasant or acceptable to the taste; tasty.

• Appetizing /ˈæp.ə.taɪ.zɪŋ/ (adj): hấp dẫn về mặt thịt - appealing to the taste or appetite; delicious.

• Delectable /dɪˈlɛk.tə.bl/ (adj): thơm ngon, ngon miệng - highly pleasing, especially to the sense of taste or smell; delicious.

• Savory /ˈseɪ.vər.i/ (adj): mùi vị thơm ngon, đặc trưng - having a pleasant, spicy or salty flavor; characteristic of traditional local dishes.

• Bland /blænd/ (adj): nhạt nhẽo - lacking strong flavors; mild or insipid in taste.

• Zesty /ˈzes.ti/ (adj): đầy hương vị, cay nồng - having a strong, pleasant, and somewhat spicy flavor.

• Rich /rɪtʃ/ (adj): giàu chất - having a lot of flavor or a high quality that makes it highly enjoyable.

• Aromatic /ˌeɪr.oʊˈmæt.ɪk/ (adj): thơm phức - having a strong, pleasant, and distinctive smell or taste.

• Mouth-watering /ˈmaʊθˌwɔt.ər.ɪŋ/ (adj): làm cho thèm - having a very good appearance or smell that makes you want to eat.

• Unpalatable /ʌnˈpæl.ə.tə.bl/ (adj): khó ăn, khó chịu về mặt vị - not pleasant or acceptable to the taste; not tasty or agreeable.

Thức ăn và môi trường

Chúng ta sẽ cùng học thêm một số từ vựng IELTS liên quan đến tác động của Food & Drinks đối với môi trường: 

• Environmental Impact of Food /ɪnˌvaɪrənˈmɛntl ˈɪmpækt əv fud/ (n): ảnh hưởng của thực phẩm đối với môi trường - the effect food production and consumption has on the environment.
• Sustainable Food Practices /səˈsteɪnəbl fud ˈpræk.tɪ.sɪz/ (n): thực hành ăn uống bảo vệ môi trường - adopting habits and practices that support a sustainable environment in relation to food production and consumption.

• Sustainable Food /səˈsteɪnəbl fud/ (n): thực phẩm bền vững - food that is produced using environmentally friendly and socially responsible methods, aiming to minimize the negative impact on the environment and society.

• Locally Sourced /ˈloʊ.kə.li sɔrst/ (adj): nguồn gốc địa phương - food or ingredients that are produced or obtained from nearby or the local area, reducing transportation emissions and supporting local farmers.

• Farm-to-Table /fɑːrm tə ˈteɪbl/ (adj): từ nông trại đến bàn ăn - a system of sourcing food locally and directly from the farmer or producer to the consumer, often ensuring freshness and reducing environmental impact.

• Zero-Waste Cooking /ˈzɪroʊ-weɪst ˈkʊk.ɪŋ/ (n): nấu ăn không tạo ra rác thải - an approach to cooking that minimizes food waste by using all parts of ingredients and creatively using leftovers to prevent discarding edible food.

• Food Miles /fuːd maɪlz/ (n): quãng đường thực phẩm - the distance that food is transported from the place of production to the consumer, often considered in the context of its environmental impact and sustainability.

Một số collocations và idioms về Food & drinks

• Follow a recipe (v): tuân thủ công thức - to prepare food using a set of instructions.
• A cup of coffee (n): một tách cà phê - a standard serving of coffee.
• Slice of cake (n): một lát bánh - a portion of cake.
• Bite to eat (n): một miếng ăn - a small amount of food.
• Spill the beans (idiom): tiết lộ bí mật - to reveal secret information, especially accidentally.
• In a nutshell (idiom): tóm lại - briefly, giving only the main points.
• In hot water (idiom): gặp rắn rỏi, gặp rắn ranh - in trouble or difficulty, especially with an authority or someone in a position of power.
• Sell like hotcakes (idiom): bán chạy như tôm tươi - to sell very quickly or in large quantities.

Chúc các bạn học từ vựng IELTS chủ đề Food and drinks hiệu quả.